Ebb n' Flo was created with your digestive comfort in mind. This carefully crafted formula, enriched with a blend of bitter herbs, is your ally for promoting smoother digestive functioning. Just a few drops of Ebb n' Flo, whether taken before or after a meal, work in harmony with your body to facilitate the gentle elimination of waste, providing relief from bloating and soothing the discomfort of heartburn. By supporting the flourishing of healthy intestinal bacteria, Ebb n' Flo contributes to overall gut health.
Organic Cane Alcohol, Organic Vegetable Glycerin, Distilled Water
How to Use
Take one full dropper orally before and/or after a meal or at the onset of a digestive upset.
Cautions
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Please consult your physician about any medical concern you may have; and educate yourself thoroughly about any herbs and their potential contraindications before any type of use.
Four easy steps to help you use your tincture the right way, every time.
1. POUR
Add 4 - 6 oz of water, just enough to take your tincture with ease.
2. SHAKE
Give your tincture bottle a quick shake to awaken your herbs.
3. DROP
Add 1 - 2 dropperfuls of tincture into your water.
4. ENJOY
Integrate it into your daily routine! Herbs work best with regular, continued use.
Inside the Formula
Meet the key herbs that make this blend effective.
Burdock Root
Arctium lappa, commonly known as burdock root, is a biennial plant native to Europe and Asia, valued for its medicinal properties. Traditionally used in herbal medicine, burdock root is known for its detoxifying effects, promoting liver health and supporting digestion.
Rich in antioxidants and essential nutrients, burdock root may also aid in skin health, helping to treat conditions like acne and eczema. Its versatility in culinary uses, often found in soups and teas, highlights its importance in both nutrition and natural healing practices.
Dandelion Root
Taraxacum officinale, commonly known as dandelion root, is a versatile herb found worldwide, prized for its medicinal benefits. Traditionally used in herbal medicine, dandelion root is known for its detoxifying properties, supporting liver function and aiding digestion.
Rich in vitamins, minerals, and antioxidants, dandelion root may also help reduce inflammation and promote healthy skin. Its culinary uses, from salads to herbal teas, underscore its value in both nutrition and holistic wellness.
Angelica Root
Angelica archangelica, commonly known as angelica root, is a biennial herb native to Europe and Asia, renowned for its aromatic qualities and medicinal benefits. Traditionally used in herbal medicine, it is valued for its ability to support digestion and alleviate gastrointestinal discomfort.
Rich in essential oils and antioxidants, angelica root is also believed to have anti-inflammatory and antimicrobial properties. Its use in culinary applications, such as in teas and liqueurs, highlights its versatility and significance in both health and gastronomy.
